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WHAT DO YOU DO WITH YOUR PULP?

Pulp Chips 

Pulp Chips are better for you and the planet, made from upcycled ingredients with certified plastic neutral packaging. With more fiber than kale chips, and less carbs than potato or tortilla chips, they’re the perfect guilt-free snack!

It all started when Pulp Pantry's founder Kaitlin Mogentale discovered the amount of fresh pulp left as byproduct from juicing. After calling up a few local juiceries, it was clear that many didn’t have the capacity or resources to do much of anything with their pulp. Thus began the quest to find a more widespread solution, one that would ensure good food is put to good use: nourishing humanity.

In the US, we waste up to 40% of our annual food supply. And worst of all, the foods we waste most are exactly the foods we should be eating more of: fruits and vegetables. At Pulp Pantry, they’re taking a stand.